Carrot cake flapjacks (dairy free)
Spiced, warming carrot cake flapjacks with no refined sugar & lots of healthy fiber & fats from oats, rye, flaxseeds and fruit/veg. I purposely lowered the amount of fat from oil that standard recipes use but they still came out great with a slightly crisp texture!
I also made these dairy free by using coconut oil instead of butter which works really well with the carrot cake flavours. Perfect for winter time when carrots are so easy to get & the spices are lovely on cold mornings, plus they’re portable too for an on the go healthier snack!
Peanut butter berry cookies
I love a berry and peanut butter combo so this was bound to happen eventually.
The addition of the slightly tart berries with the creamy peanut butter is lovely and makes for a healthier cookie.
PLUS this is a great way to use up that hard bit of natural PB that you find at the bottom of the jar or tub that most people don’t know what to do with, I simply use a small food processor to blend it into the other wet ingredients so that it doesn’t go to waste.
Use this to make this–>
Easy blackberry Barbie icing
Barbie icing?! Well what else could I call it?
I absolutely love this icing but especially the colour and I first made it just after the Barbie movie came out so it seemed like a logical name.
The colour is all natural and comes from blackberry juice, I also used a sugar free alternative to icing sugar (that you can find in Tesco) in order to make this refined sugar free but still fun so you don’t miss out on anything!
About Me
I'm Siobhan. Thanks to my Masters in food security I love learning about what food does for our health & believe that knowing how our food enriches us, makes it easier to live healthier.
I want to learn as much as I can about food, health & wellness, so figured why not share this with others? I also love to make delicious treats that are healthy to eat!
I’m Siobhan. Thanks to my Masters in food security I love learning about what food does for our health & believe that knowing how our food enriches us, makes it easier to live healthier.
I want to learn as much as I can about food, health & wellness, so figured why not share this with others? I also love to make delicious treats that are healthy to eat!
Super food unicorn bars! 2 ways
OMG, I'm so proud of these! This recipe is actually quite low in sugar with lots of healthy fats from nuts, seeds, coconut and some protein powder. Plus the colours can be achieved from many different fruits so this recipe is super easy to make, don't be thinking you...
1 bowl Sweet chilli halloumi salad
OMG this is the best salad I’ve ever made! Super tasty, super easy and you only need to use 1 bowl (besides your serving plates) meaning minimal washing up, yay! I highly encourage you to do the simple sweet chilli sauce yourself, rather than buying one from...
Blueberry lemon matcha pancakes with lemon butter drizzle
I love this recipe because of how the blueberries cook slightly from the heat of the pan and go all juicy when you bite into them, delicious! Plus it looks so pretty too, that lovely deep purple colour. This is a great morning breakfast booster as it has fibre,...
