by Siobhan | Oct 26, 2015 | Grainfree, Lunch, snack, vegan
Turmeric & black pepper roasted chickpeas!
This little snack is so handy for keeping in your drawer at work for when the hunger strikes or you’re trying to avoid the big batch of leftover buns lying in the office conference room.
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by Siobhan | Aug 19, 2015 | Desserts, Grainfree, snack
Firstly, these look a bit haphazard as I couldn’t wait to eat them so didn’t bother getting a spoon/piping set & just smeared it on with a fork!
I whipped up this delicious, citrus baobab frosting (in less than 2 mins) which tastes amazing plus it is packed with Vitamin C & antioxidants!
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| A healthy Vit C packed frosting! |

beetroot baobab frosting
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by Siobhan | Aug 13, 2015 | Health, snack
I’ve just tried this new coconut drink that is a mix of coconut water and coconut milk, infused with botanical extracts/ fruits. I’m really enjoying this drink as the coconut milk gives a lovely, creamy taste which in my opinion is better than coconut water alone, so you still get lots of electrolytes but may be more favourable to those who don’t particularly like the taste of pure coconut water.
The botanical extracts include Siberian ginseng, turmeric, galangal & damiana. It is sweetened by fruit extracts/juice including lime, mango, pineapple and agave. Another plus, is that the entire 250ml can contains 100% of your recommended intake of Vitamin C, as well as a portion of other vitamins such as vitamins B2, B3 & B9.
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by Siobhan | Jul 20, 2015 | Dinner, snack, Uncategorized
I’ve been experimenting recently with molasses & would like to share the recipes I found most tasty. Firstly, I like to use molasses whenever possible as it’s full of nutrients which not many other sweeteners can boast (which is why my pancake is so happy!).
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by Siobhan | May 10, 2015 | Desserts, snack, vegan
I’ve made a few recipes recently which have turned out quite well, they involve some great ingredients & are so simple to make so I thought I’d share them here.
I love this tea as ginger & turmeric are such good anti-inflammatory ingredients & great for the immune system, plus I personally find it hard to work turmeric into my meals so this is going to be a new regular recipe for me =)
Links to papers regarding the benefits of turmeric are posted at the bottom of this page
Turmeric Tea- 1 serving
Add approx 200/250ml plant based or regular milk to a saucepan
Add half a teaspoon of turmeric, the same for ground ginger (cinnamon optional) & then 1 teaspoon of maple/honey or whichever sweetener you like
Gently heat this mix until warm, pour into a mug & enjoy!
You can add other spices/herbs depending on your preference e.g. cinnamon, nutmeg etc
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by Siobhan | May 3, 2015 | Breakfast, Grainfree, snack, vegan
Here’s the recipe of one of my favourite smoothies to make. Now the colour of it may make some people want to run for the hills but lets not forget that old saying “don’t judge a book by its cover“. This really does taste good or else I wouldn’t be drinking it! The banana makes it sweet, the almond milk makes it creamy & it’s oh so good for you =)
Spirulina (or any dark green food) is great for your body, I’ll be doing a post on the benefits of green soon but just to quickly mention some of spirulina’s here: a source of A & E, beneficial fatty acids (LA), vitamin B12 (note: some of the B12 can be an inactive form, but some can be use-able, it varies between products, the same goes for chlorella), iron & a great source of chlorophyll which your liver loves!
Source yourself a good spirulina i.e check the brand is organic and that it tests for any contaminants before packaging (EU brands by law must do this, definitely check this if it’s not an EU one).
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