by Siobhan | Mar 21, 2018 | Desserts, energy balls, Grainfree, snack, vegan
When I first thought up this recipe I really hoped it would work well as I wanted to create a soft, indulgent yet healthier chocolate truffle and what better way to make that happen than by adding an entire avocado to the mix to give it a soft truffle like texture while getting all the skin and heart health benefits from both the avocado and cacao!
Soft texture, rich flavours, guilt free indulgence
Chocolate truffle benefits
-Filled with antioxidants
-More fibre than standard truffles
-Lightly sweetened and dairy free
-Great for nourishing the skin
As I’ve made these multiple times, I discovered that if you have a nice powder handy such as a dry berry powder or lucuma (fruit powder that has a caramel like flavour) to roll the balls in then you can reduce the liquid sweetener as more flavour is gained from the powders and as it’s on the outside of the truffles it’s the first thing to hit your tongue, so it kind of tricks your taste buds into thinking it’s sweeter than it is. Coconut works well too if you prefer that flavour combo over a sweeter one.
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by Siobhan | Oct 18, 2016 | Breakfast, Desserts, energy balls, Grainfree, Lunch, snack, vegan
I used these loads during my training for the 5K zombie run. A great source of protein, fibre and a mix of good fats, especially if you use hemp protein as it has a good balance between omega 3 and 6 fats. Plus some tasty peanut butter and chocolatey goodness just for good measure!
Plus they’re sweetened with fresh banana rather than dates which I feel makes a nice change.
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by Siobhan | Sep 19, 2016 | Breakfast, Desserts, energy balls, Lunch, snack, vegan
Less sugar than a recipe with dates as the apricots and figs naturally contain lower levels. The great combo of the chocolate cacao*, roasted hazelnuts and vanilla powder really finishes this recipe off perfectly, I mean who doesn’t like a chocolate & hazelnut pairing!?
*I like to use raw cacao powder in recipes like this as it is not over heated therefore you are getting the max amount of beneficial compounds and antioxidants.
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by Siobhan | Jul 7, 2016 | Breakfast, Desserts, energy balls, Lunch, snack, vegan
A taste of Mexico with the chilli, lime and yes even chocolatey flavour from the cacao which they actually add to chilli stews in Mexico!
One difference from most energy balls is that I used dried apricots and gojis in this recipe rather than dates & I think I’ve discovered my new fav snack as the apricots are delicious, plus they’re lower in sugar than dates (as are the gojis).
Sooooo many good ingredients are included in these balls and they taste awesome which is why they’re going to be a regular in my kitchen, plus no one else in my family likes spicy food so there’s no risk of them being eaten with the “cat” getting the blame!
Great for when you have the cold as the chilli in these will certainly clear your sinuses and the vitamin C content will keep your immune system in top shape.
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Spicy chocolate mexican bliss balls- so nutritious! |
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by Siobhan | Jun 15, 2016 | Breakfast, energy balls, snack, vegan
Time to grab the day by the balls….breakfast balls that is!
All the usual ingredients that might go into porridge squished into balls for on the go, busy people who don’t have time to make breakfast, well these beauties can be made in 5mins the night before and taken with you on your work commute. No more feeling hungry going into work, hooray!
These are also perfect for when you need to get out the door for an early morning gym session & need refuelling after it, before work/your day ahead.
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Goji berry, oat, nut butter breakfast balls |
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by Siobhan | May 18, 2016 | Desserts, energy balls, Grainfree, Lunch, Popular, snack, vegan
This recipe was a happy accident resulting from me throwing a bunch of my favourite ingredients into a food processor and hoping for the best, luckily for me, they taste amazing, seriously, I’m not just saying that, I was really surprised by how good these tasted! The beans and nut butter make them creamy and the crunchy cacao nibs throughout give a cookie dough texture 💕
A major bonus is that they are the perfect pre/post workout snack and sooooo nutritious, there’s so much magnesium, fibre & protein in this recipe & is loaded with anti-inflammatory omega 3 fats due to the chia & hemp.
Per dough ball: 6.6g protein
Healthy protein cookie dough balls
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