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Rich, sugar free, chocolate frosting!

I’ve wanted to make a good, sugar free frosting for cakes for a while now, I have finally nailed one I’m happy with. This rich, peanut butter chocolate frosting is amazing, creamy and still indulgent even though it’s refined sugar free!

I love adding this to my cakes and it’s enough for 5/6 slices depending on size. I also tested this on other people & they loved it!

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Healthier chocolate banana bread!

I know banana bread was all the rage during lockdown and it always is because we very often have ripe bananas to use up in a short period of time so I did just that but put my own healthy twist on this one & also added some cacao powder for chocolate hit but is still healthy enough to have for breakfast!

This can also be gluten free by using GF flour and also vegan too! You can adjust the sweetness but I like to keep it low, letting the ripe bananas do most of the work here.

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Plant based, peanut butter protein bars

These homemade, vegan, protein bars are so yummy plus do not contain weird sweeteners like Maltitol that can give you an upset tummy and are way easier & cheaper to make compared to buying expensive store bought bars!

I used a berry & PB combo flavour here but they can be easily adapted to suit your tastes.
I used plant protein, mostly pea based & whey will not work so if you’re not plant based please don’t sub this as it won’t work!

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About Me

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I'm Siobhan. Thanks to my Masters in food security I love learning about what food does for our health & believe that knowing how our food enriches us, makes it easier to live healthier.

I want to learn as much as I can about food, health & wellness, so figured why not share this with others? I also love to make delicious treats that are healthy to eat!

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