These homemade, healthier versions of Ferrero Rocher are a great treat to have handy in your fridge for when you fancy something indulgent and need a choccy hit fast!
They use only 5 main ingredients, can be refined sugar free (I used a 70% chocolate brand that uses coconut sugar) and vegan friendly plus contain fiber meaning a slower energy release too! Your body will thank you for this one.
These clean, plant based protein bars are a lovely little way to boost your protein intake and easy to make with wholefood, real ingredients and using protein powders that you like and trust. I personally won’t use ones with added sucralose etc and most protein bars also have a horrendous list of ingredients or lots of prebiotics that not everyone can tolerate well so you’ve no choice really but to make your own.
I used a vanilla flavour plant protein powder and hazelnuts for flavour but these are easy to adjust to whatever taste you like so feel free to play about with your bars.
I'm Siobhan. Thanks to my Masters in food security I love learning about what food does for our health & believe that knowing how our food enriches us, makes it easier to live healthier.
I want to learn as much as I can about food, health & wellness, so figured why not share this with others? I also love to make delicious treats that are healthy to eat!
